The 2023 vintage, despite a dry winter, witnessed the vines beginning their cycle. A rainy spring energized growth, especially for the Grenache. Summer heat exceeding 40°C affected yields, but the grape quality remains excellent, resulting in robust red wines, aromatic whites, and a vibrant character for the rosés.
Presentation
Presentation
This cuvée, Petit Crush, celebrates the terroir that makes up the Gardois vineyard of Maison Sinnae. This wine was born from a selection of plots in order to highlight the qualitative aspect of this indication, and to sublimate the typical terroir that makes the singularity of the wines of our House.
Location
The vineyard is located in southeastern France on the right bank of the Rhône near the villages of Laudun and Chusclan in the alluvial plain of the Rhône.
Terroir
Sandy and silty soils with exposure to the Mistral wind.
Winemaking
60% traditional vinification with a vatting period of 12 days and temperature control around 26-28°C. 40% vinification in thermo flash release.
Varietal
Grenache noir
Specifications
Alcohol content : 14.5 % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
Serving temperature 15-17°C.
Ageing potential
Enjoy all year long, 2 to 3 years
Visual appearance
A cuvée with a beautiful intense and flattering red colour.
At nose
Red fruit and strawberry aromas on the nose.
On the palate
The palate, round and fruity, is just as indulgent and delicious.
Classic food and wine pairings
International cuisine, Cheese, White meat, Red meat, Poultry
