After a dry winter, with the soil mineralising under the best possible conditions, the early spring was marked by frosts which had a severe impact on the Côtes du Rhône vineyards. Despite this, the terroirs of Maison Sinnae were relatively spared, which enabled the vegetative cycle to get underway with average earliness. The rather rainy spring gave rise to abundant flowering. This produced fresh, taut rosés, powerful, tannic reds and an exceptional white vintage.
Presentation
Presentation
Philippe Pellaton adores heritage and old buildings, not only for the beauty of these sites but above all for the stories that they have to tell. For the past 20 years, he has been working his terroir with the desire to pass on this heritage and share a certain Rhône Valley way of life with future generations…
Terroir
This cuvée is made from a blend of old vine Grenache (over 40 years old) and Syrah (over 20 years old). The Grenache is grown in soils on short valley on a hillside on limestone rock dominated by sand and stones. The Syrah comes from warm soils covered by pebbles on the Laudun plain.
Winemaking
100% classic vinification (destemmed and crushed grapes), fermentation at 25°C and regular supply of oxygen during vinification.
Varietals
Grenache noir
Syrah
Syrah
Specifications
Alcohol content : 14,5 % % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
Serving temperature 15-17°C.
Ageing potential
2 to 3 years
Visual appearance
This wine, with its intense ruby colour and purple reflections.
At nose
This wine seduces the nose with its red fruit aromas.
On the palate
But also, by its powerful and round mouth with melted tannins.
Classic food and wine pairings
Cheese, White meat, Red meat
