The 2024 vintage in Southern Rhône benefited from a mild winter and a rainy spring, encouraging early budbreak. The temperate summer allowed for gradual ripening, resulting in lovely freshness, especially in the whites and rosés. The reds, driven by structured Syrah and concentrated Grenaches, are both rich and well-balanced.
Presentation
Presentation
In this cuvée, you will find the story of a family of winegrowers who, like Maison Sinnae, are distinguished by their commitment to the production of wine that is increasingly respectful of Man and his environment.
Tree of life and protector of the land of Boulas, the mulberry tree which stands before the entrance of the Estate takes us back to the ancestral roots of this family of winegrowers who have tended the terroir of Laudun for decades.
Tree of life and protector of the land of Boulas, the mulberry tree which stands before the entrance of the Estate takes us back to the ancestral roots of this family of winegrowers who have tended the terroir of Laudun for decades.
Location
This cuvée comes from Domaine Du Boulas, which stretches out on the eastern side of Camp de César, a limestone plateau at an altitude of 200m situated in behind the village of Laudun in the heart of southern Côtes du Rhône vineyards.
Terroir
The slightly slopped parcels lie on poor, predominantly clay and limestone terroir dotted with rolled pebbles. The vines are particularly exposed to the wind and benefit from an ideal amount of sunshine. Located on the eastern piedmont, these plots are cultivated according to organic farming principles, thus respecting the natural balance of the terroir and promoting the authentic expression of the fruit.
Winemaking
100% classic vinification (destemmed and crushed grapes), fermentation at 25°C and regular supply of oxygen during vinification.
Grape-crushing, pumping over.
Long maceration.
Grape-crushing, pumping over.
Long maceration.
Varietals
Syrah : 60%
Grenache noir : 40%
Grenache noir : 40%
Specifications
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
Serving temperature 15-17°C.
Ageing potential
3 to 5 years
Tasting
Length.
Spices.
Richness of wild berries.
Airy elegance.
Dried flowers.
Spices.
Richness of wild berries.
Airy elegance.
Dried flowers.
Visual appearance
A beautiful ruby colour.
At nose
The nose is characterised by notes of red fruit, spices and liquorice.
On the palate
On the palate, the finish is round and supple.
Classic food and wine pairings
International cuisine, White meat, Red meat
Recipes
